I'd like to share two great recipes with you for using some of your garden delights, Pesto Chicken Quinoa Bowl and Garlic Basil Ratatouille.
The first dish I enjoyed at First Watch, a restaurant that specializes in truly healthy fare. The Pesto Chicken Quinoa Bowl was absolutely delicious. It consisted of cooked quinoa, kale, shredded carrots, house roasted tomatoes, lemon chicken breast, basil pesto sauce, Feta crumbles and fresh herbs. My waitress mentioned that she makes this dish at home because she can't get enough of it. Experiment and have some fun with this recipe.
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